Annie's Noms

Dessert with a sprinkle of beauty.

Taking a break…

By

Hi everyone, hope you’re all good

Just a quick one today to let you know there won’t be any new recipes for a while as I’m really ill 🙁

I was ill last week, but thought I was better over the weekend, went to BTCC as planned yesterday, it was cold and wet and we left early as we were all shivering and soaked through. Probably didn’t help, but when we got home last night it became apparent that I wasn’t really better. I woke up so hot, even without covers sweating and stuck to the bed and my nausea has returned. I have zero energy and am either freezing cold or boiling hot. It doesn’t seem to be a cold though as don’t have a sore throat/blocked nose. Would love to know where I’ve got it from…

Been into uni this morning to do a presentation and been sent home early as I look so awful!

So I’m taking a break to sleep lots and hopefully feel better soon. Promise I’ll be back with a new recipe just as soon as I’m feeling better.

Recent recipes

These Rhubarb and White Chocolate Muffins are topped with a buttery, oat streusel and baked until golden. Tart rhubarb with sweet white chocolate, they are a match made in flavour heaven!
These Sourdough Sultana Scones are packed full of fruit and made with a cup of sourdough starter to give a tangy, earthy flavour. Flaky, buttery and easy to make, they're bound to become a family favourite!
Spiced, carrot filled cupcakes topped with light, fluffy coconut frosting and toasted coconut, these Carrot Cake Coconut Cupcakes are the perfect Spring bake.