This Biscoff Brownie Milkshake is one super decadent, rich milkshake! With creamy Biscoff, fudgy brownies and a cookie topping, it’s an easy to make, delicious treat that everyone will love!
Now, this is one seriously amazing recipe.
It came about in one of those random moments when you’re meant to not be thinking about work, but you end up doing it anyway.
Food blogger problems…
Am I the only one who finds it SO hard to properly switch off nowadays? I just find with all the technology and the fact I work from home, work is constantly around. And it is hard to get to sleep at night because my brain seems to think it’s the right time to go into over drive and think of a hundred million things when really I just want some darn sleep.
Anyway, I guess there are positives. If my brain didn’t do that, then this recipe for my Biscoff Brownie Milkshake wouldn’t have come about. And it is phenomenal!
I mean, who doesn’t love Biscoff? And thick and chewy brownies? One of the best things in life.
Marry the two together with some milk and creamy ice cream and you have a rich, sweet, chocolatey and biscuity milkshake. It’s out of this world.
And it couldn’t be easier! I just placed some milk and vanilla ice cream into my blender, along with 1/2 a cup of smooth Biscoff.
Give it a blitz and then add in chunks of brownie.
You can of course use homemade brownies, but for ease and quickness, I used shop bought brownie bites. (Little brownies around 1 inch square).
After another blitz, add in a pinch of salt and vanilla and give it a final blitz before grabbing a straw and drinking this as quickly as humanly possible.
OK, maybe wait until it’s in a glass and you’ve added some crunchy Biscoff biscuits and a few more brownie crumbs on the top… but seriously you will adore this milkshake. I have no more words for how amazing it is!
It’s smooth, creamy, sweet, biscuity and chocolatey. It’s basically everything good in life in one drink. Oh… and it’s ready in under 5 minutes.
I’m not saying drink these every day as I definitely did not create this recipe with calorie counting in mind, BUT once in a while it’s great to treat yourself and this is one seriously awesome way to do that!
If you make my recipes, don’t forget to tag them with #anniesnoms on Instagram!
Biscoff Brownie Milkshake
Ingredients
- 1 cup (360ml) milk
- 1 cup (160g) heaping vanilla ice cream, left out to soften slightly if not soft scoop
- 1/2 cup (100g) smooth Biscoff spread
- 3/4 cup (120g) shop bought or homemade brownies, cut into chunks
- 1/4 tsp vanilla extract
- Pinch of salt
- 2 Biscoff biscuits, crumbled
- 1 piece extra of brownie, crumbled
Instructions
- Place milk, ice cream and Biscoff spread into a blender and blitz until well combined and smooth.
- Add in chunks of brownie and blitz until all the brownies are chopped up and well incorporated.
- Add in the vanilla and pinch of salt and give one last blitz to combine everything.
- Divide between two large glasses and top with some crumbled Biscoff biscuits and brownie crumbs.
- Serve immediately.
Recipe Notes
Recipe by Annie of Annie's Noms
I link up at these great Link Parties!
Annie is a self-taught baker, recipe developer and food photographer. She has a slight obsession with tennis, motorsport, makeup, handbags and sunglasses! 
This milkshake looks incredible, Annie! All my favourite things! I’m addicted to Biscoff and brownies – definitely going to try this! 🙂
This is my perfect milkshake, and I can’t believe how easy it is to make! Incredibly delicious recipe, Annie! 🙂
Great combination of flavors!
I love anything Biscoff! These look yummy!
Great recipe!!! I will try it! – I looks refreshing! – Sharing it in Pinterest 🙂
You can’t go wrong with this combo- sounds delish! Thanks for sharing!
This look delightful! I may have to try it. It’s hard to move on your page though because of the infolinks thing.
Girl, you had me at “biscoff brownie” haha! Only two of my most favorite things in the world! The fact that you added ice cream and biscoff butter only makes it that much more delicious! Can’t wait to try!
Does the page stop scrolling? I had that today and thought my laptop was playing up!? I kept refreshing the page to see what would happen, but didn’t know what it was. I only see infolinks underlining words, but if you see something else, let me know and I’ll go and try to turn it off!
This looks amazing!! I love milkshakes (though I try not to have too many of them). I need to make this soon!
This looks so incredibly delicious.
Thank you so much for sharing!
xox
Laurie
This looks absolutely incredible! I’ll have to try it sometime!
This looks so yummy! Saved this recipe for sure!!
Samantha | pearlsandpolkadots.net
Annie, you always have the best recipes!! I haven’t tried biscoff before, but now I need to find it so I can make this asap!!!
Please excuse me. I’m busy wiping the drool off of my keyboard – WOWZA!
Random recipes are the BEST ones. Some of my best ideas come to me at the weirdest times during the night….hahaha!
That is, without a doubt, the most decadent milkshake I have ever seen. Great job!
That’s one delicious and decadent milkshake that you’d be hard-pressed to find when you’re out and about. Yum!
Wow, this looks soooooooo good!!!
You’re so right, who doesn’t love Biscoff? This is delicious decadence you can drink – a treat of a milkshake! 😉
This is my kind of milkshake – sounds delicious!
This sounds insanely delicious!
Yep totally with you so hard to turn your brain off as a blogger! I feel the same way but yes thanks to that attitude you’ve created this awesome delicious recipe : ))
This is making me drool on the keyboard. Thanks for linking up at #YoureGonnaLoveIt
I’m going to feature you on facebook this week!
That looks absolutely amazing. Definitely going to give it a try!