Dessert with a sprinkle of beauty.
My Sourdough Irish Soda Bread is a twist on the classic. It has all the flavour of traditional soda bread with extra tang from the sourdough starter. Hi everyone and hello March! Mad that it’s March already! What’s your weather been like? Here we had about 2 days which felt Spring like, then it got…
This Healthier Chocolate Banana Bread is made with whole wheat flour, agave, coconut oil and plenty of bananas. It’s peppered with dark chocolate chips to create a healthier, but still delicious bread! Hiya everyone, hope you are doing good. I had a bunch of extra brown bananas the other day and I wanted to make…
This is the most divine Brioche pudding you will ever taste! Sweet maple syrup is poured over buttered brioche, white chocolate chips are sprinkled over before the whole pudding is covered in cinnamon custard and baked until golden. The perfect pudding for a crowd, every bite is jam packed with flavour! First of all, I…
After some yummy cookie recipes, I have a savoury recipe to share with you today, I thought we could all do with some more carbs obviously…
Sarah of All Our Fingers In The Pie was our February 2013 Daring Bakers’ host and she challenged us to use our creativity to make our own Crisp Crackers and Flatbreads!
I’ve always wanted to make my own croissants as I just love them. Shop bought are OK, but when my boyfriend took me to Paris last Christmas we got to eat the real deal and they were amazing. I really got a taste for them and have spent the months since that trip searching for…
Afternoon all 🙂 I’m still feeling immensely Christmassy and last night we saw this new juice in the supermarket – Spiced Apple Winter Warmer. Ohmyword, it’s amazing! It’s like Christmas in a glass! We also bought some Christmas spice candles which I’m sitting here smelling whilst typing. I’m normal really…
Another bread recipe for you today! I love making bread, it’s therapeutic, tastes better than the store bought stuff and makes the house smell absolutely fan-bloody-tastic! 🙂
