Annie's Noms

Dessert with a sprinkle of beauty.

Crème Brûlée

I finally have a Digital SLR that works! My Dad had a spare and he gave it to me so (I still have quite a few recipes to post from my old camera) sometime in the future I’ll hopefully have much better pictures on my blog! Yay 🙂 It’s been a bit of a sad…

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Key Lime Pie for my man :)

So the other day I had a request for a key lime pie as the other half really likes the GU ones from Sainsbury’s, but only buys them when they’re on offer as they’re expensive!

Recent recipes

These Rhubarb and White Chocolate Muffins are topped with a buttery, oat streusel and baked until golden. Tart rhubarb with sweet white chocolate, they are a match made in flavour heaven!
These Sourdough Sultana Scones are packed full of fruit and made with a cup of sourdough starter to give a tangy, earthy flavour. Flaky, buttery and easy to make, they're bound to become a family favourite!
Spiced, carrot filled cupcakes topped with light, fluffy coconut frosting and toasted coconut, these Carrot Cake Coconut Cupcakes are the perfect Spring bake.