This light and zesty Lemon and Coconut Loaf Cake is made with coconut milk and has desiccated coconut in the batter to add a tropical twist to a lemon loaf! The days are getting longer and the sun is shining much more frequently… that must mean Spring is almost here!! I love Spring, the flavours…
This easy to make Pumpkin Chocolate Chip Bread is spicy, sweet and filled with gooey chocolate chips. Perfect for coffee breaks, breakfast or dessert, you’ll make this bread again and again! Well, hello there. How has your week been? Glad to report that this week has been much less stressful than last week. We have…
This Eggnog Loaf is soft, tender and has a double eggnog hit! Eggnog is baked right into the batter and then poured on top whilst it’s still warm. There is also a rich, chocolate cream cheese layer baked into the centre, to add a contrast to the sweet eggnog! I finally tried Eggnog friends!! Obviously….
Welcome to this month’s Secret Recipe Club! This marks my first month back at Uni and it has been CRAZY! I’m living and breathing research at the moment and I literally have no time for anything else.
Blimey, it’s been so crazy here recently! Research for all my Uni stuff, writing my cookbook, writing recipes, photographing recipes…. the list goes on!
I’ve finally got a new laptop! I’ve had my old one for 5 years, which my OH loves to tell me is practically pre-historic in computer terms. Yes, yes I know, but it worked up until recently, so I didn’t see the need to buy a new one.
This year, I’m taking part in the Ultimate Blog Party for the first time!
One of my dad’s favourite things that I make is this lemon drizzle cake. Very easy to make and so tasty!