Dessert with a sprinkle of beauty.
This Apple Pie French Toast is one seriously decadent breakfast! All the flavours of apple pie, with plenty of cinnamon is packed inside sweetened, milky bread before being fried. Sweet, tart and filling, the perfect breakfast for those weekend mornings. Hello and welcome to a new week! It’s the third Monday of February, which means…
Soft, lemon muffins made with yoghurt and filled with gorgeous pockets of oozing lemon curd in the centre. Good Morning! Today, it’s time for Group C’s Secret Recipe Club reveal! This month, I was assigned Nicole’s blog, PicNic, and to begin with I headed straight to her about me page! Nicole is from New Zealand…
This Pumpkin Pie Oatmeal is pure, hearty comfort in a bowl! Warm, sweet, spicy and filling, it’s the perfect breakfast choice for these colder months. My blog has been entered into the Blog Awards 2015 – I’d be so grateful if you could take a minute to vote for me! Hello Friends! It’s a…
This Chicken Noodle soup is pure comfort in a bowl. With shredded chicken, egg noodles, carrots and onions, it’s so easy to make and filled with flavour. It’s definitely a soup you will want to make again and again. *I am on holiday from 17th-20th October and this post has been previously written and scheduled….
This is no normal guacamole! This mind-blowing homemade guacamole has roasted garlic, bacon and fried onions in! Served with tortilla chips, this will be one appetizer you won’t want to share! How are we half way through September already?! However, there is one good thing about it being the third week of the month –…
With just 4 ingredients you could have this delicious Salted Caramel Fudge! Melted chocolate is mixed with condensed milk and chocolate caramels to create a seriously naughty treat. Finished off with some sea salt; this fudge has that sweet and salty contrast that everyone loves! It’s secret recipe club time again! It still amazes me…
A delicious Italian salad with homemade croutons, slow roasted tomatoes and diced prosciutto. A little extra work with the homemade croutons and tomatoes really finishes this salad off, the Italian version of the favourite BLT! A slight change in my normal posting schedule this week because it’s time for the Secret Recipe Club reveal day!…
I’m so excited to be back doing the Secret Recipe Club this month! Mostly, because I love finding new recipes and inspiration and also because I like stuffing my face with all these new recipes 🙂
Annie is a self-taught baker, recipe developer and food photographer. She has a slight obsession with tennis, motorsport, makeup, handbags and sunglasses! More…
