Real, Honest, Baking
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CollectiveBias Do you ever feel like you get stuck in a rut of the same few boring lunches? Yes, me too. Which is why today I’m sharing with you our lunchbox makeover! I make a packed lunch for…
This is no normal guacamole! This mind-blowing homemade guacamole has roasted garlic, bacon and fried onions in! Served with tortilla chips, this will be one appetizer you won’t want to share! How are we half way through September already?! However, there is one good thing about it being the third week of the month –…
I’m so excited to share this recipe with you today! I was approached by Sacla to test one of their delicious Italian antipasti products and I couldn’t wait for my product sample to arrive. You can get extra product information here.
Sarah of All Our Fingers In The Pie was our February 2013 Daring Bakers’ host and she challenged us to use our creativity to make our own Crisp Crackers and Flatbreads!
I’m pleased to say that this month marks my first assignment for The Secret Recipe Club!
It’s my 100th blog post today!!! I can’t believe, it feels like only yesterday I started this blog with just a small idea to blog some of my favourite recipes, now I’ve had 10,000 page views and my 100th post in a week or so! It’s amazing and I really hope you enjoy the next…
We just got our results from Uni and I passed my first year! I did very well overall gaining firsts and upper seconds in everything, bar one unit, which annoys me as I put 100% effort in. However, the results aren’t broken down at all so I have no idea what I received individually in…
Something a bit different for me, not my usual sweet treat, but I’ve tried before to make oven baked homemade wedges as they are much healthier than deep fat fried ones, but last time I tried I followed a recipe which said I should put the potatoes in the oven raw, well this was simply…
