Dessert with a sprinkle of beauty.
This easy to make Pumpkin Chocolate Chip Bread is spicy, sweet and filled with gooey chocolate chips. Perfect for coffee breaks, breakfast or dessert, you’ll make this bread again and again! Well, hello there. How has your week been? Glad to report that this week has been much less stressful than last week. We have…
This quick and easy Apple Strudel is made with sheets of ready made filo pastry and filled with a spicy, sweet apple mixture. From prep to table in under an hour, this is perfect for feeding a crowd! Thank goodness it’s almost the end of the week. This has been a very trying week full…
These flaky and buttery Pumpkin Scones are drizzled with a spiced glaze to make one seriously awesome breakfast that will start your day on the right foot! Happy November! How did that happen?! The UK has finally remembered that it’s Autumn and it’s now freezing cold and raining half the time haha! I’m not complaining…
There’s no better way to start the day than with my Pear and Ginger French Toast Bake. Soft, sweet, spicy and filled with fresh pears, it’s easy to make and a real crowd pleaser! I feel like the UK is in an alternate universe right now. It’s almost November and I wore a dress with…
These hearty Chocolate Pumpkin Muffins are the perfect way to start your day. Lightly spiced and filled with melty chocolate chips, they are simply delicious! Happy October folks! Whilst, I kind of can’t believe how quickly this year is flying by, October is my favourite month, so I’m also excited for cooler, shorter days and…
Earthy pumpkin cupcakes are given a tropical twist with coconut flakes and a creamy coconut frosting to make one seriously awesome hybrid treat with summer and autumn flavours! Are you ready for all things pumpkin?! I SO AM! Autumn is the best season by far, I love the fact it’s cooler, the mornings are crisp,…
This Apple Pie Skillet Cobbler is a hybrid of two fantastic desserts! An apple pie filling is baked in a skillet with a crumbly cobbler topping to create one seriously epic and tasty dessert! Happy Thursday! Hope you’ve all had a great week. It’s been a busy week here. I worked half the week, so…
This amazing Apple and Cinnamon cake has an ingredient I’ve never used in a cake before: clotted cream and boy does it add a great texture to this cake! Well, hello there! How are you? It’s been a while since I was back in the kitchen or writing recipes, but the summer holidays are over…
Annie is a self-taught baker, recipe developer and food photographer. She has a slight obsession with tennis, motorsport, makeup, handbags and sunglasses! More…
