Ok, so WOW. When I saw these I just knew I had to make them. I love millionaire bars (you know, the ones with shortbread, caramel & chocolate) well these have a layer of COOKIE DOUGH in between the caramel and the chocolate. :O C.O.O.K.I.E.D.O.U.G.H!
Afternoon, again I apologise for not posting yesterday. I was at my friend’s wedding and had a lovely day. Everything was absolutely beautiful and it was lovely to spend the day with my friend’s on their special day. It was also good to catch up with some other friend’s I haven’t seen in a while.
Was looking through my massive file of recipes again and came across this one for a white chocolate cake with raspberries. Looked lovely and certainly smelt very yummy when it was baking!
I’ve adapted a Hummingbird bakery recipe for this one. Don’t worry when you taste the buttercream and it’s not sweet. It’s not meant to be, it’s meant to be a tiny bit bitter I suppose you could call it. I didn’t think I’d like it as I don’t like dark chocolate, but it’s really nice!!