Annie's Noms

Dessert with a sprinkle of beauty.

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May Beauty Favourites | Annie's Noms

May Beauty Favourites

Welcome to my May Beauty Favourites. New releases have been a little scarce this month, so I’ve been dipping my toe into K-beauty & pulling out some oldies! Hiya guys, it’s that time again, time for my May Beauty Favourites! How is it June already?! This month the new releases have been pretty thin on…

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April Beauty Favourites | Annie's Noms

April Beauty Favourites

Disclaimer: YesStyle and John Lewis links are affiliates, all others are not. All products purchased by me. Happy Friday and welcome to this months beauty favourites! April seemed to whizz by and I can’t quite believe it’s May already. This month I have a pretty small selection of products and some older products that I’ve…

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12 Korean skincare products you need to try! | Annie's Noms

12 Korean skincare products you need to try!

NOTE: YesStyle links are affiliate links. This means if you purchase through my link I get a small amount of commission (it doesn’t cost you any extra) which means I can continue to bring you content like this. Thank you for your support! Well, hello there, happy Friday! Today I am sharing with you some…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #64 + Summer Break!

The Pretty Pintastic Party #28

This S'mores Fudge is so easy to make and requires no candy thermometer! You only need a few simple ingredients to make this divine fudge that is bound to disappear super fast!

S’mores Fudge {no candy thermometer required!}

Maple Cinnamon White Chocolate Brioche Pudding | Annie's Noms - This is the most divine Brioche pudding you will ever taste! Sweet maple syrup is poured over buttered brioche, white chocolate chips are sprinkled over before the whole pudding is covered in cinnamon custard and baked until golden. The perfect pudding for a crowd, every bite is jam packed with flavour!

Maple Cinnamon White Chocolate Brioche Pudding

The Pretty Pintastic Party #197

A thick and chewy brownie topped with creamy buttercream and leftover Halloween sweets. Fun to make and super delicious!

Halloween Brownie Pizza

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

These Sourdough Sultana Scones are packed full of fruit and made with a cup of sourdough starter to give a tangy, earthy flavour. Flaky, buttery and easy to make, they're bound to become a family favourite!
Spiced, carrot filled cupcakes topped with light, fluffy coconut frosting and toasted coconut, these Carrot Cake Coconut Cupcakes are the perfect Spring bake.
This super easy to make Brownie Brittle is absolutely delicious and so addictive. A kind of hybrid between a brownie and cookie, if you love the crispy edges of brownies, you will LOVE this brittle!

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