Annie's Noms

Dessert with a sprinkle of beauty.

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Top 5 Drugstore Foundations | Annie's Noms

Top 5 Drugstore Foundations

Happy Thursday everyone! I’ve been busy testing drugstore foundations and today I’m sharing my Top 5 Drugstore Foundations! I have tested as many brands as I could get my hands on; L’Oreal, Maybelline, No7, Physicians Formula, Kiko Milano, Elf, CoverGirl… I have almost tried to buy many more, but I am somewhat restricted by shade…

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Mini Reviews - Beauty Products I've been trying recently | Annie's Noms

Mini Reviews – Beauty Products I’ve been trying recently

Hiya everyone, today I’m sharing some mini reviews of beauty products I’ve been testing recently. I do plenty of reviews for products, where I dedicate an entire post to the one product. However, I try so many products, I simply can’t do a dedicated post for every single product I try. So, I decided that…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

This Lemon Meringue Pie Fudge is ridiculously light and creamy and packed with lemon flavour and meringue pieces atop a shortbread base.

Lemon Meringue Pie Fudge

Giorgio Armani Luminous Silk Concealer Review | Annie's Noms

Giorgio Armani Luminous Silk Concealer Review

Wedding Update and Invite Reveal | Annie's Noms

Wedding Update and Invite Reveal!

Secret Recipe Club – Cranberry Bliss Bars

Lemon and Cranberry Scones

March 2020 Beauty Favourites | Annie's Noms

March 2020 Beauty Favourites

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

These Rhubarb and White Chocolate Muffins are topped with a buttery, oat streusel and baked until golden. Tart rhubarb with sweet white chocolate, they are a match made in flavour heaven!
These Sourdough Sultana Scones are packed full of fruit and made with a cup of sourdough starter to give a tangy, earthy flavour. Flaky, buttery and easy to make, they're bound to become a family favourite!
Spiced, carrot filled cupcakes topped with light, fluffy coconut frosting and toasted coconut, these Carrot Cake Coconut Cupcakes are the perfect Spring bake.

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