It’s Secret Recipe Club time again! Where is 2013 going?! I love doing the Secret Recipe club, but every month when I post, it really gives me a stark reminder that another month has flown by. Jeeeeeez, time needs to slow the heck down!
Tuna and Haloumi Pasta
I wasn’t too sure I’d like Haloumi. How wrong I was! I can’t eat too much of it as it’s quite salty, but it’s such a delicious cheese! My mum said she loved it so I decided to buy some, she said she can just eat it out of the packet and I like it…
Prosciutto Chicken
Dang it I miss my kitchen! 🙁 I haven’t been able to bake for over a week! It’s killing me, my brain is buzzing with loads of things to make and I’ve got 10+ new cookbooks I need to make things from! Stupid Uni, knew I shouldn’t have gone back this year.
Chicken Cobbler
Brrrr it’s suddenly got absolutely freezing here. At the start of the week there were floods everywhere and now we’re expecting snow tomorrow apparently!
Chicken Tikka Masala
As I’m sure you’re aware, I was really ill recently. I’m pleased to say I’m feeling 99% like myself again, I’m able to exercise and keep meals down, I sometimes have slightly off days, but I’m so much better.
Roasted Cod with Tomatoes and Peppers
I’m pleased to report I’ve almost finished my Christmas shopping! I nipped into town yesterday to get my wrapping paper from Paperchase. I just love their stuff, I always have their wrapping paper and Christmas cards. I know they’re expensive, but I don’t care they are so worth it!
Peperonata with Chicken
I like to think that I’m pretty calm and laid back most of the time. Sure, there are times I lose it and get cross, but generally I’m pretty calm and light hearted.
Orzo with Chicken in a Tomato Sauce
I don’t have time to be ill. I have a house to run. I have to clean the house, cook, research materials for model making, spend an age trying to get to grips with AutoCAD in 3D and somehow fit in some time to “do things I enjoy” as I’ve been told by my Doctor…
Daring Bakers Challenge – September: Empanada Gallega
Patri of the blog, Asi Son Los Cosas, was our September 2012 Daring Bakers’ hostess and she decided to tempt us with one of her family’s favourite recipes for Empanadas! We were given two dough recipes to choose from and encouraged to fill out Empanadas as creatively as we wished!
Pasta in Spinach and Feta Cheese Sauce
I got my new cookbooks yesterday! Well nearly all of them, just waiting on my King Arthur Flour Cookie Companion as it took a couple of extra days to dispatch. My boyfriend came downstairs and I had books surrounding me and was diligently going through them all post-it noting all the recipes I want to…
KFC – Homestyle!
I’m so glad I found this recipe. It has changed my life and it will change yours too! It is the closest damn thing to real KFC at home ever, slightly less salty, but that’s a good thing because I usually find after a KFC I need to drink loads as it’s so salty. This…
Chicken & Bacon Pot Pie
Evening, the house is tidy! Finally and we’ve just got back from going out for a meal with my parents for my Dad’s birthday 🙂 I’m so full I can barely move and don’t want to think about more food, but today’s recipe for chicken and bacon pot pies is one of my favourite dinners,…
Annie is a self-taught baker, recipe developer and food photographer. When not in the kitchen, she can be found with her head in a book or jotting down recipe ideas! 
