Annie's Noms

Dessert with a sprinkle of beauty.

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These divine No-Bake S'mores Bars are just perfect for super hot days! Layers of crushed biscuits, melted chocolate and fluffy marshmallows toasted and then set in the fridge before being sliced into bars; even the kids can get involved!

No-Bake S’mores Bars

These divine No-Bake S’mores Bars are just perfect for super hot days! Layers of crushed biscuits, melted chocolate and fluffy marshmallows toasted and then set in the fridge before being sliced into bars; even the kids can get involved! So….. I had an MRI a few weeks ago and I didn’t know exactly how long…

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Mini S’mores Cheesecakes

Love cheesecake? Love S’mores? Well, these cute little treats combine both! Layers of crushed digestives, baked cheesecake, glorious melted chocolate and mini marshmallows. Simple to make and oh so satisfying, these make the perfect mini treat! I may not be American and get to experience the full “S’mores love”, but I absolutely adore S’mores. Chocolate,…

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Red Velvet S’mores Cookies

Happy February everyone!!! I’m contributing at Reasons to Skip The Housework today, so head on over and get the recipe for these awesome Red Velvet S’mores cookies! With Valentine’s day fast approaching, I decided to combine my perfect cookie dough with everyone’s favourite = S’mores. They’re a match made in heaven!

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!
These Eggnog Gingerbread Cupcakes marry together two of my favourite Christmas flavours! Homemade eggnog is added to a rich gingerbread cake batter to make sweet, spicy and delicious festive cupcakes!
This hearty Pumpkin Maple Coffee Cake is the perfect Autumnal accompaniment to your afternoon coffee! Full of flavour and topped with a crunchy oat mixture, it's so moreish you won't want to share!

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