Annie's Noms

Dessert with a sprinkle of beauty.

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My thick and chewy Peppermint Mocha Cookies are packed with plenty of mint and a hint of coffee; my favourite Christmas drink in cookie form!

Peppermint Mocha Cookies

My thick, chewy Peppermint Mocha Cookies are everyone’s favourite Christmas beverage in cookie form! Rich and chocolatey, with plenty of mint and a hint of coffee, these are completely addictive! Oh boy. Am I sick of family drama already!? The fact they think they can make swipes and judgmental little digs and it’s OK “’cos…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #240 | Annie's Noms

The Pretty Pintastic Party #240

Blood Orange marries together with chunks of white chocolate to create these flavourful, chewy and delicious blondies that are perfect for Spring!

Blood Orange and White Chocolate Blondies

May 2020 Beauty Favourites | Annie's Noms

May 2020 Beauty Favourites

Daring Baker’s Challenge – July: Crackers

This Hot Cross Bun Baked Oatmeal is creamy, full of flavour and vegan! Either bake it in individual sized ramekins or bake a big batch; it couldn't be easier to whip this delicious, Easter treat up.

Hot Cross Bun Baked Oatmeal

M&M Cookie Bars

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

These Rhubarb and White Chocolate Muffins are topped with a buttery, oat streusel and baked until golden. Tart rhubarb with sweet white chocolate, they are a match made in flavour heaven!
These Sourdough Sultana Scones are packed full of fruit and made with a cup of sourdough starter to give a tangy, earthy flavour. Flaky, buttery and easy to make, they're bound to become a family favourite!
Spiced, carrot filled cupcakes topped with light, fluffy coconut frosting and toasted coconut, these Carrot Cake Coconut Cupcakes are the perfect Spring bake.

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